Garlic Cheesy Bread

Cheesy Garlic Bread – The secret to the best-ever garlic bread recipe? Just spread slices of French bread with a butter mixture and add slices of CRACKER BARREL Aged Reserve Extra Sharp Cheddar Cheese before baking. This makes an easy side dish to your back-to-school meals.

what you need

Select All

12 Servings

1 French bread baguette (18 inch)

1/3 cup butter, softened

3 cloves garlic, minced

1/4 tsp. dried oregano leaves

1/4 tsp. dried basil leaves

1/4 tsp. black pepper

6 oz. (3/4 of 8-oz. pkg.) CRACKER BARREL Aged Reserve Extra Sharp Cheddar Cheese, cut into 24 slices

1

Heat oven to 400ºF.

2

Use serrated knife to make 24 diagonal cuts in top of baguette, being careful to not cut through to bottom of baguette. Place, cut sides up, on baking sheet.

3

Mix butter, garlic, herbs and pepper until blended; spread onto cut sides of baguette. Fill with cheese. Spread top of baguette with any remaining butter mixture.

4

Bake 7 to 8 min. or until cheese is melted.

Share this post