Copycat Cracker Barrel Hashbrown Casserole
Saturday, June 6, 2020
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Copycat Cracker Barrel Hashbrown Casserole With Frozen Hash Browns, Butter, Cream Of Chicken Soup, Small Onion, Shredded Cheddar Cheese, Salt, Black Pepper, Sour Cream, Frozen Hash Browns, Butter, Cream Of Chicken Soup, Small Onion, Shredded Cheddar Cheese, Salt, Black Pepper, Sour Cream
30 ounces frozen hash browns (thawed)
1 stick butter (melted)
1 can cream of chicken soup
1 small onion (chopped)
8 ounces shredded cheddar cheese
1 teaspoon salt
1/2 teaspoon black pepper
1 cup sour cream
1 bag frozen hash browns (thawed)
1 stick butter (melted)
1 can cream of chicken soup
1 small onion (chopped)
8 ounces shredded cheddar cheese
1 teaspoon salt
1/2 teaspoon black pepper
1 cup sour cream