Cheung Fun (Steamed Rice Noodles)
Tuesday, March 19, 2019
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The most secretarial part of a popular Cheung fun restaurant is the sauce. Although basically soy sauce, sugar, water and oyster sauce are used in the sauce, restaurants usually add their preferred ingredients to create unique flavors. For example, some of the local restaurants use fried garlic and starch to create a garlicky thick sauce while others may offer a cleaner one.
